High Point Restaurant

High Point Restaurant

An upscale fine-dining destination in Monteagle, TN, known for exceptional steaks, fresh seafood, and a memorable historic setting.

Housed in a stunning 1929 mansion listed on the National Register of Historic Places—with rumored ties to Al Capone and visits from John Dillinger—the restaurant blends old-world charm with elegant, modern dining. Chefs prepare dishes from scratch using high-quality, locally sourced ingredients for a sophisticated yet welcoming experience atop Monteagle Mountain.

Reviewers consistently praise the flavorful food, beautiful presentation, professional service, and romantic/historic ambiance—making it ideal for date nights, special occasions, celebrations, or a memorable meal while traveling the Cumberland Plateau. (tripadvisor.com)

Signature Offerings

• Steaks — Filets, ribeyes, and sirloins cooked to perfection, often topped with garlic butter, mushrooms, or other enhancements.
• Seafood — Blackened Salmon Oscar, seared tuna, coconut fried shrimp, lobster tails, and more.
• Appetizers & Sides — Lobster bisque, oysters Rockefeller, pork belly, cheese grits, and seasonal favorites.
• Other Highlights — Duck, pasta, salads, and indulgent desserts like grilled pound cake or bananas Foster.

High Point Restaurant elevates the Monteagle dining scene with history, elegance, and outstanding cuisine. It’s a true gem for those seeking a high-end experience in a charming small-town setting. Call ahead for reservations and enjoy a taste of fine dining with a story!